The European Environment Agency has raised alarms about the dire state of Europe's water resources. Only 37% of surface waters in Europe are considered to be in 'good' ecological condition. Pollution from chemicals, agriculture, and air pollution largely contribute to this problem. The agency reported that merely 29% of surface waters possess a 'good' chemical status, meaning they are not excessively contaminated by harmful substances like PFAS or microplastics. In contrast, Europe's groundwater, crucial for drinking water, fared better with 77% achieving a 'good' chemical state.
Factors such as coal combustion, vehicle emissions, and unsustainable agricultural practices are putting additional pressure on surface waters. To address these challenges, the agency recommends adopting sustainable agricultural methods and altering dietary habits to reduce environmental impact. Furthermore, climate change exacerbates the issue, introducing extreme droughts and floods that threaten lakes, rivers, and groundwater reserves like never before.
The EEA urges governments to prioritize reducing water consumption and restoring ecosystems. These measures are vital to ensure the resilience and safety of water resources for future generations. The agency analyzed extensive data from 19 EU countries and Norway, covering 120,000 surface water bodies and 3.8 million square kilometers of groundwater reserves. Immediate action is required to double efforts in restoring the health of vital water bodies, safeguarding them against the threats posed by pollution, climate change, and overuse.
