As temperatures rise in Germany, ice cream lovers are bracing for higher prices this season. The Unitieis association, representing 1,000 ice cream parlors nationwide, defends the increases as justified.
With prices soaring up to three euros per scoop, discerning customers will find a range of flavors, from blood peach marzipan to white chocolate with orange and ginger. Popular parlors in Berlin, such as Hokey Pokey and Spoonful Berlin, reflect this trend, charging between 1.50 to 2.90 euros per scoop.
Despite price criticism, the association views the adjustments as a necessary response to market conditions.
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