Declining Beer Production and Rising Non-Alcoholic Trends

Düsseldorf's breweries, including Füchschen and Belsen Alt, are experiencing reductions in beer production. While Füchschen and Belsen Alt are diversifying their offerings with non-alcoholic options, the premium Schlüssel-Alt maintains steady sales without growth.

Nationwide, German beer consumption has seen a significant drop, with domestic sales declining by 15.1% since 2014 and exports down by 6% over the past decade. This trend coincides with a growing health awareness among consumers, particularly younger demographics, who are increasingly opting for non-alcoholic beverages.

The rise of breweries continues, yet their numbers remain below the peak seen in 2019. As the beer market evolves, non-alcoholic alternatives are gaining traction, reflecting a shift in consumer preferences towards healthier lifestyle choices. This change highlights a pivotal moment for the brewing industry, as it adapts to meet the demands of a more health-conscious public.